I live in Wisconsin, where people take drinking very seriously. When I first moved to the dairy state from Minnesota I learned the hard way how particular people from Wisconsin are about their classic cocktails. And while a frosty cold PBR tallboy or Spotted Cow really hit the spot on a muggy summer evening, there’s one drink that stands above the rest in the heats of Wisconsinites. This article will walk you through how to make the ultimate classic cocktail with the best Old-Fashioned recipe.
Whether you’re looking to use bourbon, rye, or brandy, these are the simple steps required to create the ultimate Old-Fashioned. Serve with a Friday night fish fry to woo any true Cheesehead.
Cheers!
We hope you find these products as awesome as we do. Just an FYI: We are a participant in the Amazon affiliate program and we may have additional affiliate relationships with some of the products featured here – as such, our company may receive a share of sales from links on this page. Prices on Amazon fluctuate so anything mentioned below might change as soon as we publish it!